GRAPES
Pinot Grigio D.O.C. Friuli Isonzo 100%
HARVEST
Traditional manual harvesting, early September.
AVERAGE YIELD PER Ha
65 quintals/ha
ANALYTICAL DATA OF WINE
Alcohol content 13.60 % – Total acidity 5.60 ‰ – Dry extract 21.80%
VINIFICATION
In white, with gentle pressing. Then the process of decantation of the musts with separation of the flower and fermentation at a controlled temperature (18° - 20°)
BOTTLING
Early May
WINE CHARACTERISTICS
Its color is straw yellow, with coppery reflections, it distinguishes itself by its balanced scent, and recalls acacia flowers. With the maturation, it takes on the nuances of crusty bread. Very palatable wine, it is suitable for a wide range of matchings; risotto with shrimp and pumpkin flowers.
SERVING TEMPERATURE
12° C – 14° C
English 
Italian